Presented by North-South Institute

South Florida Regional Urban Farmer Healthy Food Summit

Registration begins at 12:30pm

Program includes:

• Weed Control: Manual/mechanical and chemical approaches


• Marketing--Practical ways for small farmers to supply produce to farmers markets, corner stores, school lunch programs, ethnic grocery stores, neighborhood supermarkets, restaurants and CSAs.


• Consumers and household issues


• Question and answer sessions with leading experts from a variety of agricultural businesses


• USDA urban & small farmers national policy roundtable and discussion


• Culinary Expose: Local restaurant chefs preparing meals utilizing locally and home grown fruits and vegetables

For more information call NSI at 954-4348220 or email at rtalasko@nsied.org